Hot Cherry Chocolate Recipe

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Ingredients:

Serving

1 1/2 cup chocolate syrup
1 tbsp confectioners' sugar
2 cup heavy cream, divided use
1/2 cup plus 2 tablesponns maraschino cherry syrup, divided use
4 red maraschino cherries with stems
6 cup whole milk

Directions:

Combine milk, 1 cup of the cream, the chocolate syrup and 1/2 cup of the cherry syrup in a medium saucepan over medium heat. Cook, stirring, until mixture bubbles around the edges (but don't let it come to a boil.). Set aside and keep warm.
Using a mixer, beat remaining cream until foamy. Gradually add the confectioners' sugar and remaining 2 tablespoons cherry syrup and beat until soft peaks form.
Divide the hot chocolate among 4 mugs and top each with some whipped cream and one cherry.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	668.47 Kcal (2799 kJ)
Calories from fat	209.93 Kcal
		% Daily Value*
Total Fat	23.33g	36%
Cholesterol	89.55mg	30%
Sodium	258.39mg	11%
Potassium	871.42mg	19%
Total Carbs	99.1g	33%
Sugars	80.2g	321%
Dietary Fiber	3.53g	14%
Protein	14.48g	29%
Vitamin C	0.6mg	1%
Iron	2.3mg	13%
Calcium	505.8mg	51%

Amount Per 100 g
Calories	121.83 Kcal (510 kJ)
Calories from fat	38.26 Kcal
		% Daily Value*
Total Fat	4.25g	36%
Cholesterol	16.32mg	30%
Sodium	47.09mg	11%
Potassium	158.82mg	19%
Total Carbs	18.06g	33%
Sugars	14.62g	321%
Dietary Fiber	0.64g	14%
Protein	2.64g	29%
Vitamin C	0.1mg	1%
Iron	0.4mg	13%
Calcium	92.2mg	51%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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