Hot Breakfast Couscous Recipe

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Hot Breakfast Couscous
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Ingredients:

  • 2 cups skim milk
  • 2 tbsp honey
  • 2 cups dry couscous
  • 1/3 cup raisins
  • 1/2 cup slivered almonds

Directions:

  1. In a saucepan over medium heat, combine the milk, honey and cinnamon. As soon as it comes to a boil, stir in the couscous. Turn off the heat, cover and let stand for 5 minutes. Stir in the apricots, raisins and almonds.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 289.14 Kcal (1211 kJ)
Calories from fat 48.3 Kcal
% Daily Value*
Total Fat 5.37g 8%
Cholesterol 1.24mg 0%
Sodium 40.91mg 2%
Potassium 359.42mg 8%
Total Carbs 51.89g 17%
Sugars 10.71g 43%
Dietary Fiber 4.44g 18%
Protein 9.78g 20%
Vitamin C 1.1mg 2%
Iron 1.1mg 6%
Calcium 172.7mg 17%
Amount Per 100 g
Calories 218.29 Kcal (914 kJ)
Calories from fat 36.47 Kcal
% Daily Value*
Total Fat 4.05g 8%
Cholesterol 0.93mg 0%
Sodium 30.88mg 2%
Potassium 271.35mg 8%
Total Carbs 39.18g 17%
Sugars 8.08g 43%
Dietary Fiber 3.35g 18%
Protein 7.39g 20%
Vitamin C 0.8mg 2%
Iron 0.9mg 6%
Calcium 130.4mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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