Hot Bacon Salad Dressing Recipe

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Ingredients:

Serving

4 slices bacon
1/2 cup granulated sugar
2 tbsp all-purpose flour
1 large egg, beaten
1/2 cup cider vinegar
1 1/2 cups water
1 dash dry mustard
1/4 cup minced onion (optional)

Directions:

Brown bacon, remove from drippings.
Combine sugar and flour, add beaten egg, salt, water and vinegar and stir till smooth.
Pour into bacon drippings and heat stirring till mixture thickens - add crumbled crisp bacon.
Serve immediately.on leaf lettuce mixture.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	255.93 Kcal (1072 kJ)
Calories from fat	112.42 Kcal
		% Daily Value*
Total Fat	12.49g	19%
Cholesterol	64.98mg	22%
Sodium	207.82mg	9%
Potassium	113.87mg	2%
Total Carbs	29.58g	10%
Sugars	25.4g	102%
Dietary Fiber	0.32g	1%
Protein	5.76g	12%
Vitamin C	0.7mg	1%
Iron	0.3mg	2%
Calcium	22.6mg	2%

Amount Per 100 g
Calories	129.11 Kcal (541 kJ)
Calories from fat	56.72 Kcal
		% Daily Value*
Total Fat	6.3g	19%
Cholesterol	32.78mg	22%
Sodium	104.84mg	9%
Potassium	57.44mg	2%
Total Carbs	14.92g	10%
Sugars	12.81g	102%
Dietary Fiber	0.16g	1%
Protein	2.91g	12%
Vitamin C	0.4mg	1%
Iron	0.1mg	2%
Calcium	11.4mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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