Horchata De Almendra Recipe

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Ingredients:

Serving

2/3 cup uncooked white rice
1 1/4 cups blanched almonds
1 (3 inch) cinnamon sticks
2 1/2 cups hot water
1 cup sugar (or to taste)
2 cups cold water or 2 cups milk

Directions:

In a large bowl, combine the first four ingredients.
Cool, cover, and refrigerate overnight.
Pour mixture into a blender, add sugar and whirl on high several minutes until as smooth as possible.
Strain through a fine sieve or a sieve lined with cheesecloth, pressing on solids until only a semi dry pulp remains.
Pour liquid into a pitcher and add cold water or milk.
Taste and sweeten with more sugar if necessary.
Serve over ice.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	334.42 Kcal (1400 kJ)
Calories from fat	146.05 Kcal
		% Daily Value*
Total Fat	16.23g	25%
Sodium	9.91mg	0%
Potassium	218.2mg	5%
Total Carbs	42.94g	14%
Sugars	21.11g	84%
Dietary Fiber	3.24g	13%
Protein	7.87g	16%
Iron	1.8mg	10%
Calcium	91.2mg	9%

Amount Per 100 g
Calories	133.91 Kcal (561 kJ)
Calories from fat	58.48 Kcal
		% Daily Value*
Total Fat	6.5g	25%
Sodium	3.97mg	0%
Potassium	87.37mg	5%
Total Carbs	17.2g	14%
Sugars	8.45g	84%
Dietary Fiber	1.3g	13%
Protein	3.15g	16%
Iron	0.7mg	10%
Calcium	36.5mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.