Hoppin' John Recipe

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Ingredients:

Serving

1 cup uncooked rice
1/2 cup water
1 1/2 cups tomato juice
1 package grated pimento cheese
1 medium sweet onion, chopped
1 tsp salt
1 tsp celery salt
1 tbsp worcestershire sauce
1/4 tsp tabasco sauce
1/4 cup butter, cut in pieces (or use 1/4 cup bacon drippings)
3 -4 slices of cooked crumbled bacon
1 (15 oz) can black-eyed peas, undrained
parsley
pimentos

Directions:

Mix all ingredients before the bacon.
Pour into a 2 qrt buttered casserole with cover.
Bake at 350, tightly covered, for 1 1/2 hours.
Uncover, stir and toss lightly with blackeyed peas; cover and bake 30 more minutes.
Garnish with bacon, parsley and pimento.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	414.2 Kcal (1734 kJ)
Calories from fat	202.18 Kcal
		% Daily Value*
Total Fat	22.46g	35%
Cholesterol	70.5mg	24%
Sodium	1572.32mg	66%
Potassium	454.98mg	10%
Total Carbs	34.59g	12%
Sugars	5.52g	22%
Dietary Fiber	0.89g	4%
Protein	18.66g	37%
Vitamin C	14.3mg	24%
Vitamin A	0.1mg	3%
Iron	2.4mg	13%
Calcium	53.6mg	5%

Amount Per 100 g
Calories	173.86 Kcal (728 kJ)
Calories from fat	84.86 Kcal
		% Daily Value*
Total Fat	9.43g	35%
Cholesterol	29.59mg	24%
Sodium	659.97mg	66%
Potassium	190.97mg	10%
Total Carbs	14.52g	12%
Sugars	2.32g	22%
Dietary Fiber	0.37g	4%
Protein	7.83g	37%
Vitamin C	6mg	24%
Iron	1mg	13%
Calcium	22.5mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.