Honey Hazelnut Spread (The Anti-Nutella) Recipe

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Honey Hazelnut Spread (The Anti-Nutella)

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Ingredients:

Serving

1 cup hazelnuts
1/2 cup honey ( choose your favorite)

Directions:

Pre-heat oven to 350°F.
Spread the nuts on a baking sheet and toast about 10 to 12 minutes.
Remove nuts from oven and place in a tea towel.
Rub the hazelnuts in the towel to remove their skins.
Place the hazelnuts in a food processor and puree.
When the puree is smooth and almost oily, add the honey and pulse until thoroughly combined.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	309.37 Kcal (1295 kJ)
Calories from fat	157.84 Kcal
		% Daily Value*
Total Fat	17.54g	27%
Sodium	1.7mg	0%
Potassium	217.54mg	5%
Total Carbs	39.64g	13%
Sugars	35.9g	144%
Dietary Fiber	2.88g	12%
Protein	4.31g	9%
Vitamin C	2.1mg	4%
Iron	1.4mg	8%
Calcium	35.3mg	4%

Amount Per 100 g
Calories	434.97 Kcal (1821 kJ)
Calories from fat	221.92 Kcal
		% Daily Value*
Total Fat	24.66g	27%
Sodium	2.38mg	0%
Potassium	305.85mg	5%
Total Carbs	55.73g	13%
Sugars	50.47g	144%
Dietary Fiber	4.04g	12%
Protein	6.06g	9%
Vitamin C	3mg	4%
Iron	2mg	8%
Calcium	49.7mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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