Honey Chicken Recipe

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Honey Chicken
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Ingredients:

  • 1/3 cup honey
  • 1/3 cup melted butter (could use margarine instead)
  • 1 tsp salt

Directions:

  1. Mix ingredients together and pour over chicken pieces. I've always used legs for this but I'm sure that any pieces would work.
  2. Bake at 350F for 1 1/4 hours basting once or twice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 415.63 Kcal (1740 kJ)
Calories from fat 172.74 Kcal
% Daily Value*
Total Fat 19.19g 30%
Cholesterol 227.8mg 76%
Sodium 658.66mg 27%
Potassium 550.4mg 12%
Total Carbs 15.73g 5%
Sugars 15.35g 61%
Dietary Fiber 0.26g 1%
Protein 42.33g 85%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 4%
Iron 2.4mg 13%
Calcium 30.9mg 3%
Amount Per 100 g
Calories 160.91 Kcal (674 kJ)
Calories from fat 66.87 Kcal
% Daily Value*
Total Fat 7.43g 30%
Cholesterol 88.19mg 76%
Sodium 255mg 27%
Potassium 213.09mg 12%
Total Carbs 6.09g 5%
Sugars 5.94g 61%
Dietary Fiber 0.1g 1%
Protein 16.39g 85%
Vitamin C 0.1mg 1%
Iron 0.9mg 13%
Calcium 12mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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