Honey Almond Butter Recipe

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Ingredients:

Serving

1 cup butter, softened
1/4 cup honey
1 tbsp brown sugar
1/2 tsp almond extract

Directions:

In a small mixing bowl, cream the butter, honey, brown sugar and extract until light and fluffy.
Transfer to a bowl with a tight fighting lid and refrigerate until chilled.
If you prefer, you can place the creamed butter mixture on a sheet of plastic wrap; roll into a log and refrigerate until chilled.
Unwrap and slice as desired or place on a butter dish.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	241.47 Kcal (1011 kJ)
Calories from fat	206.85 Kcal
		% Daily Value*
Total Fat	22.98g	35%
Cholesterol	61.01mg	20%
Sodium	3.88mg	0%
Potassium	13.92mg	0%
Total Carbs	9.86g	3%
Sugars	9.85g	39%
Protein	0.28g	1%
Vitamin C	0.1mg	0%
Vitamin A	0.3mg	9%
Calcium	8.4mg	1%

Amount Per 100 g
Calories	590.1 Kcal (2471 kJ)
Calories from fat	505.51 Kcal
		% Daily Value*
Total Fat	56.17g	35%
Cholesterol	149.09mg	20%
Sodium	9.49mg	0%
Potassium	34.01mg	0%
Total Carbs	24.11g	3%
Sugars	24.08g	39%
Protein	0.69g	1%
Vitamin C	0.3mg	0%
Vitamin A	0.7mg	9%
Calcium	20.6mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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