Directions:
- In a bowl mix together the marzipan, chopped almonds, almond extract and 1 tablespoon of the flower water.
- Stack the phyllo sheets on a cutting board and cut into strips of about 11 cm/ 4 1/2 in wide and 30cm/ 12 in long. Wrap the strips in a moistened kitchen towel and cover with cling wrap to keep from drying out.
- Place one strip of phyllo on your work surface and brush with melted butter. Fold the strip in half lengthwise (making it about 5,5cm / 2 1/4 in wide) and brush with butter again.
- Place a tablespoon of the almond filling on one end of the strip and fold over making a triangle. Continue folding the triangle enclosing your filling until you reach the end of the strip.
- Roll up all your strips this way and place on a wax paper lined baking sheet. Brush the tops with melted butter.
- Preheat your oven to 180ºC / 350ºF. Bake them on the middle shelf for 20-25 minutes until golden.
- While the briouats are baking put the honey and the 3 remaining tablespoons of flower water in a sauce pan. Bring to a boil right before the briouats come out of the oven. Reduce the heat of the pan and plunge the briouats - 2 at a time - into the hot honey mixture. Leave in for 10 seconds remove with slotted spoon onto wax paper.
- Leave to cool (this is the hardest part!) and eat the same day (this is the easiest part !).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 599.11 Kcal (2508 kJ) | ||
| Calories from fat | 338.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.63g | 58% | |
|---|---|---|---|
| Cholesterol | 44.79mg | 15% | |
| Sodium | 10.86mg | 0% | |
| Potassium | 265.62mg | 6% | |
| Total Carbs | 65.12g | 22% | |
| Sugars | 56.95g | 228% | |
| Dietary Fiber | 3.75g | 15% | |
| Protein | 7.21g | 14% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 0.3mg | 1% | |
| Calcium | 126.4mg | 13% | |
| Amount Per 100 g | |||
| Calories | 454.44 Kcal (1903 kJ) | ||
| Calories from fat | 256.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.54g | 58% | |
|---|---|---|---|
| Cholesterol | 33.98mg | 15% | |
| Sodium | 8.24mg | 0% | |
| Potassium | 201.48mg | 6% | |
| Total Carbs | 49.39g | 22% | |
| Sugars | 43.2g | 228% | |
| Dietary Fiber | 2.84g | 15% | |
| Protein | 5.47g | 14% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 0.2mg | 1% | |
| Calcium | 95.9mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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