Directions:
- Bring milk just to a boil and set aside to cool (just enough not to burn a finger!).
- Pour warm milk in glass bowl and add starter.
- Mix well and cover completely with towels for 3-4 hours.
- Refrigerate 8 hours before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 370.53 Kcal (1551 kJ) | ||
| Calories from fat | 16.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.84g | 3% | |
|---|---|---|---|
| Cholesterol | 27.56mg | 9% | |
| Sodium | 439.73mg | 18% | |
| Potassium | 1623.58mg | 35% | |
| Total Carbs | 52.06g | 17% | |
| Sugars | 52.06g | 208% | |
| Protein | 31.23g | 62% | |
| Vitamin C | 0.6mg | 1% | |
| Calcium | 1269.6mg | 127% | |
| Amount Per 100 g | |||
| Calories | 35.59 Kcal (149 kJ) | ||
| Calories from fat | 1.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.18g | 3% | |
|---|---|---|---|
| Cholesterol | 2.65mg | 9% | |
| Sodium | 42.24mg | 18% | |
| Potassium | 155.94mg | 35% | |
| Total Carbs | 5g | 17% | |
| Sugars | 5g | 208% | |
| Protein | 3g | 62% | |
| Vitamin C | 0.1mg | 1% | |
| Calcium | 121.9mg | 127% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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