Homemade Pop-Tarts Recipe

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Ingredients:

Serving

4 1/2 cups flour
1 3/4 cups shortening
3 tbsp sugar
1 tsp baking powder
1 tsp salt
1 egg
1 tsp vinegar
1/2 cup cold water
20 tbsp strawberry jam

Directions:

Cut flour and shortening together with a pastry blender. Add rest of ingredients except Jam.
Mix until it forms a ball. Wrap in plastic wrap and refridgerate for 1/2 hour or so.
Roll out small portions of dough on a lightly floured surface. Cut into rectangles. Spread a little jam on 1 rectangle and then put another rectangle on top. Crimp with a fork on the edges.
Bake at 350 for 15 minutes.
Top with a vanilla glaze and enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2009.05 Kcal (8411 kJ)
Calories from fat	1128.51 Kcal
		% Daily Value*
Total Fat	125.39g	193%
Cholesterol	40.92mg	14%
Sodium	4354.14mg	181%
Potassium	471.75mg	10%
Total Carbs	203.25g	68%
Sugars	31.78g	127%
Dietary Fiber	18.66g	75%
Protein	22.72g	45%
Iron	11mg	61%
Calcium	561.5mg	56%

Amount Per 100 g
Calories	418.13 Kcal (1751 kJ)
Calories from fat	234.87 Kcal
		% Daily Value*
Total Fat	26.1g	193%
Cholesterol	8.52mg	14%
Sodium	906.19mg	181%
Potassium	98.18mg	10%
Total Carbs	42.3g	68%
Sugars	6.61g	127%
Dietary Fiber	3.88g	75%
Protein	4.73g	45%
Iron	2.3mg	61%
Calcium	116.9mg	56%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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