Homemade Granola Recipe

Posted by
Rate It!
Homemade Granola
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Melt together butter and honey.
  2. Pour over oats and other ingredients and stir well.
  3. Bake at 400 for 10 minutes.
  4. Stir well and bake 5 more minutes.
  5. Stir well to separate mixture and place in airtight container when it has cooled.
  6. If you boil the honey mixture for 1 minute before pouring over the oat mixture and do not stir after baking, when cooled these will stick together more like a granola bar.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 515.9 Kcal (2160 kJ)
Calories from fat 192.91 Kcal
% Daily Value*
Total Fat 21.43g 33%
Cholesterol 16.2mg 5%
Sodium 189.37mg 8%
Potassium 371.25mg 8%
Total Carbs 78.9g 26%
Sugars 35.82g 143%
Dietary Fiber 5.61g 22%
Protein 7.69g 15%
Vitamin C 0.7mg 1%
Vitamin A 0.1mg 3%
Iron 2.5mg 14%
Calcium 59.3mg 6%
Amount Per 100 g
Calories 420.18 Kcal (1759 kJ)
Calories from fat 157.12 Kcal
% Daily Value*
Total Fat 17.46g 33%
Cholesterol 13.19mg 5%
Sodium 154.24mg 8%
Potassium 302.37mg 8%
Total Carbs 64.26g 26%
Sugars 29.18g 143%
Dietary Fiber 4.57g 22%
Protein 6.26g 15%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 3%
Iron 2.1mg 14%
Calcium 48.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 11.3
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top