Holiday Snickerdoodles Recipe

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Holiday Snickerdoodles
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Ingredients:

Directions:

  1. Mix 1/2 of cinnamon with each red and green sugar crystals in small dishes. Set aside.
  2. Beat in large bowl the sugar, shortening, butter and 2 eggs on medium speed until well mixed.
  3. Sift together, flour, cream of tarter, baking soda and salt. Add to wet mixture. Mix well.
  4. Roll dough into little balls approx 1 inch in diameter, and roll into sugars, one color on each side. Place onto cookie sheet.
  5. Drained cherries can be placed on top of the balls. (Cherries may need to be patted dry before placing on the dough).
  6. Bake on cookie sheet in preheated 400 degree F oven for 8- 10 minutes. Cool on racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 651.87 Kcal (2729 kJ)
Calories from fat 323.88 Kcal
% Daily Value*
Total Fat 35.99g 55%
Cholesterol 71.42mg 24%
Sodium 1394.88mg 58%
Potassium 247.85mg 5%
Total Carbs 76.1g 25%
Sugars 23.07g 92%
Dietary Fiber 6.21g 25%
Protein 8.12g 16%
Vitamin A 0.1mg 5%
Iron 3.6mg 20%
Calcium 171.8mg 17%
Amount Per 100 g
Calories 419.38 Kcal (1756 kJ)
Calories from fat 208.37 Kcal
% Daily Value*
Total Fat 23.15g 55%
Cholesterol 45.95mg 24%
Sodium 897.39mg 58%
Potassium 159.46mg 5%
Total Carbs 48.96g 25%
Sugars 14.84g 92%
Dietary Fiber 4g 25%
Protein 5.22g 16%
Vitamin A 0.1mg 5%
Iron 2.3mg 20%
Calcium 110.5mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.2
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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