Directions:
- Preheat oven to 350 degrees.
- Combine water and raisins in a small saucepan. Bring to a boil and continue to boil for about 5 minutes. Drain and set aside.
- Spray 8 inch square baking dish with 'bakers spray'. (Non-stick spray with flour in it).
- Combine all dry ingredients except for sugar. Set aside.
- With hand-held mixer beat sugar and room temperature butter until creamed. Slowly add, in 3 batches, the dry mixture. Fold in cooled raisins.
- Pat dough into baking dish and bake for about 20 minutes or until sides are golden and toothpick comes out clean.
- Cool and cut into bars. They are very yummy eaten warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 378.42 Kcal (1584 kJ) | ||
| Calories from fat | 194.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.66g | 33% | |
|---|---|---|---|
| Cholesterol | 40.63mg | 14% | |
| Sodium | 199.89mg | 8% | |
| Potassium | 458.9mg | 10% | |
| Total Carbs | 43.81g | 15% | |
| Sugars | 10.94g | 44% | |
| Dietary Fiber | 1.61g | 6% | |
| Protein | 3.99g | 8% | |
| Vitamin C | 0.7mg | 1% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 0.6mg | 4% | |
| Calcium | 26.6mg | 3% | |
| Amount Per 100 g | |||
| Calories | 422.01 Kcal (1767 kJ) | ||
| Calories from fat | 217.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.16g | 33% | |
|---|---|---|---|
| Cholesterol | 45.31mg | 14% | |
| Sodium | 222.92mg | 8% | |
| Potassium | 511.77mg | 10% | |
| Total Carbs | 48.86g | 15% | |
| Sugars | 12.2g | 44% | |
| Dietary Fiber | 1.79g | 6% | |
| Protein | 4.45g | 8% | |
| Vitamin C | 0.8mg | 1% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 0.7mg | 4% | |
| Calcium | 29.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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