Holiday Appetizer Puffs Recipe

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Holiday Appetizer Puffs
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Ingredients:

Directions:

  1. In a small saucepan, bring water, butter, and salt to a boil. Add flour all at once and stir until a smooth ball forms. Remove from the heat; let stand for 5 minutes.
  2. Add eggs, one at a time, beating well after each addition. Continue beating until the mixture is smooth and shiny.
  3. Drop by rounded teaspoonfuls 2 inches apart onto greased baking sheets. Bake at 400°F for 25-30 minutes or until golden. Remove to wire racks. Immediately slit puffs to allow steam to escape.
  4. When cool, split puffs open; remove tops and set aside. Discard soft dough from inside.
  5. In a small mixing bowl, beat cream cheese and mayonnaise until smooth. Stir in remaining filling ingredients. Just before serving, spoon filling into puffs; replace tops.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 372.85 Kcal (1561 kJ)
Calories from fat 266.54 Kcal
% Daily Value*
Total Fat 29.62g 46%
Cholesterol 167.12mg 56%
Sodium 412.14mg 17%
Potassium 92.94mg 2%
Total Carbs 17.17g 6%
Sugars 0.52g 2%
Dietary Fiber 0.66g 3%
Protein 9.86g 20%
Vitamin C 0.4mg 1%
Vitamin A 0.2mg 6%
Iron 0.9mg 5%
Calcium 106.6mg 11%
Amount Per 100 g
Calories 268.12 Kcal (1123 kJ)
Calories from fat 191.67 Kcal
% Daily Value*
Total Fat 21.3g 46%
Cholesterol 120.18mg 56%
Sodium 296.38mg 17%
Potassium 66.83mg 2%
Total Carbs 12.34g 6%
Sugars 0.37g 2%
Dietary Fiber 0.48g 3%
Protein 7.09g 20%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 6%
Iron 0.6mg 5%
Calcium 76.7mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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