Directions:
- Cut the hot dog into tiny, bite-sized pieces. Spray a small pot with nonstick spray, bring to medium heat, and add hot dog pieces. Cook for 1 - 2 minutes, until outsides begin to crisp.
- Then add soup and seasoning mix to the pot, stir, and continue to cook until very hot.
- Spoon the soup into 2 bowls, and top each bowl with half of the cheese. Allow cheese to melt and soup to cool slightly before digging inches Mmmmm!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 16.87 Kcal (71 kJ) | ||
| Calories from fat | 1.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.13g | 0% | |
|---|---|---|---|
| Cholesterol | 1.06mg | 0% | |
| Sodium | 159.71mg | 7% | |
| Potassium | 32.1mg | 1% | |
| Total Carbs | 1.8g | 1% | |
| Sugars | 1.06g | 4% | |
| Dietary Fiber | 0.14g | 1% | |
| Protein | 2.3g | 5% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.1mg | 0% | |
| Calcium | 67.8mg | 7% | |
| Amount Per 100 g | |||
| Calories | 115.77 Kcal (485 kJ) | ||
| Calories from fat | 7.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.88g | 0% | |
|---|---|---|---|
| Cholesterol | 7.26mg | 0% | |
| Sodium | 1095.89mg | 7% | |
| Potassium | 220.29mg | 1% | |
| Total Carbs | 12.37g | 1% | |
| Sugars | 7.26g | 4% | |
| Dietary Fiber | 0.95g | 1% | |
| Protein | 15.8g | 5% | |
| Vitamin C | 0.6mg | 0% | |
| Vitamin A | 0.2mg | 1% | |
| Iron | 0.4mg | 0% | |
| Calcium | 465.5mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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