Directions:
- Preheat oven to 400°.
- Stir together the butter, mustard, garlic, thyme, sage, and rosemary in a small bowl.
- Dry outside of pork roast with paper towels, then rub top and sides with the butter mixture.
- Season roast with salt and pepper; place buttered side up in a roasting pan.
- Pat vegetables dry; scatter vegetables in the roasting pan around the pork.
- Roast meat and vegetables until pork reaches an internal temperature of 145° on an instant read thermometer, about 1 hour and 45 minutes.
- After cooking roast 50 minutes, stir vegetables to coat with pan drippings.
- If pork starts to overbrown near end of roasting time, tent it with foil.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 172.41 Kcal (722 kJ) | ||
| Calories from fat | 79.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.84g | 14% | |
|---|---|---|---|
| Cholesterol | 45.3mg | 15% | |
| Sodium | 67.41mg | 3% | |
| Potassium | 436.45mg | 9% | |
| Total Carbs | 13.31g | 4% | |
| Sugars | 6.19g | 25% | |
| Dietary Fiber | 2.69g | 11% | |
| Protein | 10.44g | 21% | |
| Vitamin C | 6.8mg | 11% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 1mg | 6% | |
| Calcium | 39.8mg | 4% | |
| Amount Per 100 g | |||
| Calories | 127.52 Kcal (534 kJ) | ||
| Calories from fat | 58.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.54g | 14% | |
|---|---|---|---|
| Cholesterol | 33.51mg | 15% | |
| Sodium | 49.86mg | 3% | |
| Potassium | 322.81mg | 9% | |
| Total Carbs | 9.84g | 4% | |
| Sugars | 4.58g | 25% | |
| Dietary Fiber | 1.99g | 11% | |
| Protein | 7.72g | 21% | |
| Vitamin C | 5.1mg | 11% | |
| Vitamin A | 0.3mg | 13% | |
| Iron | 0.8mg | 6% | |
| Calcium | 29.4mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Roast Heritage Turkey with Bacon-Herb and Cider Gravy
Unsalted butter, room temperature and 31 more.. -
Wine-Braised Oxtails
Carrots, chopped, Onions, chopped, Celery ribs, chopped and 13 more.. -
Grandpa's Sauerkraut and Kielbasa
Butter, Onion, diced and 7 more.. -
Dad's Macaroni and Cheese
Unsalted butter , plus and 18 more.. -
Spicy Fruit-Stuffed Pork Loin with Roasted Pears and Onions
Pork loin, Mixed dried fruit bits, Dark brown sugar and 17 more.. -
Countdown #6 Roasted Thanksgiving Turkey, My Way
Organic turkey, Carrots, Onions, Stalks celery and 13 more.. -
Roast Leg of Lamb With All the Trimmings
Olive oil, Leg of lamb, Garlic cloves, sliced thinly and 35 more..
Also Try
-
Pork Loin Roast with Roasted Root Vegetables
Boneless rolled pork loin roast, Garlic, crushed and 15 more.. -
Pork Loin Roast With Hoisin-Sesame Sauce
Pork loin roast, Olive oil , as needed, Salt and pepper and 6 more.. -
-
Boneless Pork Loin Roast with Herbed Pepper Rub
Boneless pork loin roast, Herbed pepper rub and 7 more.. -
Simply Roasted Pork Loin Roast With Apricot Glaze
Apricot preserves, Salt, Dried oregano, Garlic powder and 3 more.. -
-
-
Pork Loin Chops With Garlic Sauce
Bonless pork loin chops, 1 1/2 in thick, Salt and pepper and 6 more.. -
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
