Heirloom Brown Sugar Cookies Recipe

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Heirloom Brown Sugar Cookies
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Ingredients
8
Count
Nutrition
157
Calories
Total time
20
Minutes
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Ingredients:

  • 4 1/2 cups sifted all-purpose flour
  • 1/2 tsp salt
  • 1 cup butter or 1 cup regular margarine
  • 1 cup brown sugar , packed
  • 1 cup sugar
  • 3 eggs

Directions:

  1. Sift together flour, baking soda, cream of tartar and salt; set aside.
  2. Cream together butter, brown sugar and sugar in bowl until light and fluffy, using electric mixer at medium speed. Add eggs, one at a time, beating well after each addition.
  3. Gradually stir dry ingredients into creamed mixture, blending well. Shape mixture into 1 1/4 inch balls. Place balls, about 3 inches apart, on greased baking sheets. Flatten with floured fork in one direction.
  4. Bake in 375°F oven 10 minutes or until golden brown. Remove from baking sheets; cool on racks. Makes 6 dozen.
  5. Farm Journal.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 156.73 Kcal (656 kJ)
Calories from fat 88.68 Kcal
% Daily Value*
Total Fat 9.85g 15%
Cholesterol 48.95mg 16%
Sodium 197.97mg 8%
Potassium 76.09mg 2%
Total Carbs 17.03g 6%
Sugars 16.55g 66%
Protein 0.97g 2%
Vitamin A 0.1mg 4%
Iron 0.3mg 1%
Calcium 15.7mg 2%
Amount Per 100 g
Calories 437.06 Kcal (1830 kJ)
Calories from fat 247.3 Kcal
% Daily Value*
Total Fat 27.48g 15%
Cholesterol 136.52mg 16%
Sodium 552.06mg 8%
Potassium 212.2mg 2%
Total Carbs 47.5g 6%
Sugars 46.15g 66%
Protein 2.71g 2%
Vitamin A 0.3mg 4%
Iron 0.7mg 1%
Calcium 43.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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