Directions:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
- Mix sugar, vegetable oil, eggs, salt, cinnamon, buttermilk, flour, baking powder, and blueberries, stirring after each addition, in a large bowl. Pour batter into prepared baking dish.
- Bake in the preheated oven until a toothpick inserted in the center comes out clean, 35 to 45 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 231.6 Kcal (970 kJ) | ||
| Calories from fat | 72.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.06g | 12% | |
|---|---|---|---|
| Cholesterol | 22.14mg | 7% | |
| Sodium | 98.37mg | 4% | |
| Potassium | 163.35mg | 3% | |
| Total Carbs | 36.8g | 12% | |
| Sugars | 17.32g | 69% | |
| Dietary Fiber | 1.18g | 5% | |
| Protein | 3.71g | 7% | |
| Vitamin C | 1.9mg | 3% | |
| Iron | 0.4mg | 2% | |
| Calcium | 67.8mg | 7% | |
| Amount Per 100 g | |||
| Calories | 269.77 Kcal (1129 kJ) | ||
| Calories from fat | 84.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.39g | 12% | |
|---|---|---|---|
| Cholesterol | 25.79mg | 7% | |
| Sodium | 114.59mg | 4% | |
| Potassium | 190.27mg | 3% | |
| Total Carbs | 42.86g | 12% | |
| Sugars | 20.17g | 69% | |
| Dietary Fiber | 1.37g | 5% | |
| Protein | 4.32g | 7% | |
| Vitamin C | 2.2mg | 3% | |
| Iron | 0.5mg | 2% | |
| Calcium | 78.9mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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