Heavenly Hash Cake Recipe

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Ingredients:

Serving

1 1/2 cups margarine, divided
8 tbsp cocoa, divided
2 cups sugar
1 1/2 cups flour
2 eggs
1 cup pecans, chopped
miniature marshmallow
1 box confectioners' sugar
4 tbsp evaporated milk (or more )

Directions:

Combine 2 sticks margarine, 4 T cocoa, sugar, flour, eggs and pecans and mix well.
Pour into greased/floured 13 X 9 inch cake pan.
Bake at 350 degrees for 25 minutes.
Remove from oven, cover with marshmallows.
Return to oven just long enough to melt marshmallows.
Remove from oven, cool in pan.
~FROSTING~Mix remaining 4 T cocoa, 1 stick margarine, confectioner's sugar and evaporated milk until creamy.
Spread frosting on cooled cake.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	596.51 Kcal (2497 kJ)
Calories from fat	386.7 Kcal
		% Daily Value*
Total Fat	42.97g	66%
Cholesterol	28.8mg	10%
Sodium	483.93mg	20%
Potassium	222.06mg	5%
Total Carbs	50.61g	17%
Sugars	26.93g	108%
Dietary Fiber	4.24g	17%
Protein	6.35g	13%
Vitamin C	0.3mg	1%
Vitamin A	0.3mg	9%
Iron	2mg	11%
Calcium	101.5mg	10%

Amount Per 100 g
Calories	496.37 Kcal (2078 kJ)
Calories from fat	321.78 Kcal
		% Daily Value*
Total Fat	35.75g	66%
Cholesterol	23.97mg	10%
Sodium	402.68mg	20%
Potassium	184.78mg	5%
Total Carbs	42.11g	17%
Sugars	22.41g	108%
Dietary Fiber	3.53g	17%
Protein	5.28g	13%
Vitamin C	0.3mg	1%
Vitamin A	0.2mg	9%
Iron	1.7mg	11%
Calcium	84.4mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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