Heavenly Cinnamon Rolls Recipe

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Ingredients:

Serving

1/4 cup white sugar, divided
2 1/2 tsp dry yeast
3/4 cup warm water
1 1/2 tsp ground cinnamon
2 eggs
3/4 cup applesauce
1/2 tsp salt
4 1/2 cups all-purpose flour
2 tbsp honey
1/2 cup raisins

Directions:

Stir 1 tablespoon of the sugar and the yeast into the warm water in a small bowl. The water should be no more than 100 degrees F (40 degrees C). Let stand for 5 minutes until the yeast softens and begins to form a creamy foam. Whisk together the cinnamon and 2 tablespoons sugar in a small bowl; set aside.
Beat together the eggs, applesauce, salt, and the remaining 1 tablespoon of sugar in a large bowl. Stir in the yeast mixture. Beat in half of the flour mixture until no dry spots remain. Stir in the remaining flour, a 1/2 cup at a time, mixing well after each addition to form a sticky dough. Turn it out onto a lightly floured surface and knead until fairly smooth but still sticky, about 8 minutes.
Lightly oil a large bowl, then place the dough in the bowl and turn to coat with oil. Cover with a light cloth and let rise in a warm place (80 to 95 degrees F (27 to 35 degrees C)) for 30 minutes. Grease a 9x13 inch baking pan.
Deflate the dough and turn it out onto a lightly floured surface. Roll the dough into a 16x20 inch rectangle. Spread the honey over the dough; sprinkle evenly with the cinnamon sugar and raisins. Beginning with the long side, roll the dough tightly into a log shape, and pinch to seal the seam. Cut into 12 equal size pieces. Place the rolls into the prepared pan cut side up. Cover the pan with a damp cloth and let rise until doubled in volume, about 30 minutes.
Preheat an oven to 350 degrees F (175 degrees C).
Bake in the preheated oven until golden brown, about 30 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	237.45 Kcal (994 kJ)
Calories from fat	12.07 Kcal
		% Daily Value*
Total Fat	1.34g	2%
Cholesterol	27.28mg	9%
Sodium	115.58mg	5%
Potassium	137.97mg	3%
Total Carbs	50.22g	17%
Sugars	5.33g	21%
Dietary Fiber	2.44g	10%
Protein	6.19g	12%
Vitamin C	0.7mg	1%
Iron	0.9mg	5%
Calcium	19mg	2%

Amount Per 100 g
Calories	239.26 Kcal (1002 kJ)
Calories from fat	12.16 Kcal
		% Daily Value*
Total Fat	1.35g	2%
Cholesterol	27.49mg	9%
Sodium	116.46mg	5%
Potassium	139.02mg	3%
Total Carbs	50.61g	17%
Sugars	5.37g	21%
Dietary Fiber	2.46g	10%
Protein	6.24g	12%
Vitamin C	0.7mg	1%
Iron	0.9mg	5%
Calcium	19.1mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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