Heavenly Chocomallows Recipe

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Heavenly Chocomallows
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Ingredients:

Directions:

  1. Line the base and sides of a 3x10 1/2 inches bar tin with foil.
  2. Place butter, semisweet chocolate, and marshmallows in a saucepan. Stir constantly over low heat until chocolate and marshmallows are melted. Remove from heat. Add vanilla.
  3. Pour mixture into the pan, and refrigerate overnight. Remove fudge from pan, and cut into squares. Drizzle fudge with melted chocolate. Dust with confectioner's sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 179.2 Kcal (750 kJ)
Calories from fat 68.58 Kcal
% Daily Value*
Total Fat 7.62g 12%
Cholesterol 17.6mg 6%
Sodium 31.01mg 1%
Potassium 3.55mg 0%
Total Carbs 28.7g 10%
Sugars 21.15g 85%
Dietary Fiber 0.3g 1%
Protein 1.02g 2%
Vitamin A 0.1mg 2%
Iron 0.2mg 1%
Calcium 12.7mg 1%
Amount Per 100 g
Calories 377.9 Kcal (1582 kJ)
Calories from fat 144.62 Kcal
% Daily Value*
Total Fat 16.07g 12%
Cholesterol 37.12mg 6%
Sodium 65.39mg 1%
Potassium 7.49mg 0%
Total Carbs 60.53g 10%
Sugars 44.61g 85%
Dietary Fiber 0.63g 1%
Protein 2.15g 2%
Vitamin A 0.1mg 2%
Iron 0.3mg 1%
Calcium 26.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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