Hearty Meat Lasagna Recipe

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Ingredients:

Serving

12 extra-wide lasagna noodles (10+ oz)
1 lb lean ground beef
3/4 lb italian sausage
1/2-1 lb fresh mushrooms (sliced and sauteed in butter)
1 (26 oz) jar thick spaghetti sauce (your favorite !)
1 (8 oz) can tomato sauce
1 egg, slightly beaten
1 (16 oz) container part-skim ricotta cheese
10 oz shredded italian cheese blend

Directions:

Cook and drain noodles as directed on package; rinse with hot water and drain.
In a large skillet or Dutch oven, cook ground beef and Italian sausage until done; drain then add mushrooms, spaghetti sauce, and tomato sauce; simmer 10-15 minutes.
In a small bowl, blend egg and ricotta.
In the bottom of a 9x13 baking pan, spread layers of 1/3 of the sauce, then 1/3 of the lasagne noodles, then 1/3 of the ricotta mixture, and then 1/3 of the shredded cheese; repeat layers twice.
Cover tightly with aluminum foil and bake at 375° for 20 minutes; uncover and bake another 20 minutes; remove from oven and let stand 5-10 minutes before cutting.
NOTE: You can get by using 9 lasagne noodles, but I use 12 because I like to overlap them a bit ~ You also may vary the meats and use 1 pound sausage with 3/4 pound beef or whatever combination your family likes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	384.94 Kcal (1612 kJ)
Calories from fat	245.72 Kcal
		% Daily Value*
Total Fat	27.3g	42%
Cholesterol	123.43mg	41%
Sodium	688.45mg	29%
Potassium	503.3mg	11%
Total Carbs	4.56g	2%
Sugars	1.77g	7%
Dietary Fiber	0.64g	3%
Protein	29.24g	58%
Vitamin C	2.3mg	4%
Iron	2.5mg	14%
Calcium	266.6mg	27%

Amount Per 100 g
Calories	195.57 Kcal (819 kJ)
Calories from fat	124.84 Kcal
		% Daily Value*
Total Fat	13.87g	42%
Cholesterol	62.71mg	41%
Sodium	349.77mg	29%
Potassium	255.7mg	11%
Total Carbs	2.31g	2%
Sugars	0.9g	7%
Dietary Fiber	0.32g	3%
Protein	14.85g	58%
Vitamin C	1.2mg	4%
Iron	1.3mg	14%
Calcium	135.4mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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