Hearty Grilled Vegetables Recipe

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Ingredients:

Serving

12 small red potatoes, halved
1 medium sweet potato, peeled and cut into chunks
4 tbsp butter, melted, divided
4 -6 garlic cloves, minced, divided
2 tbsp fresh parsley, minced, divided
1 1/2 tsp salt, divided
1/2 tsp lemon pepper seasoning, divided
3/4 lb whole fresh mushrooms
1 large onion, sliced
1 medium green pepper, sliced
1 small zucchini, cut into chunks
1 medium summer squash, cut into chunks
1 cup shredded mozzarella cheese or 1 cup cheese , of choice

Directions:

Place potatoes and sweet potato on a large piece of heavy duty foil.
Drizzle with half of the butter, garlic, parsley, salt and lemon pepper.
Seal packet tightly. Grill, covered for about 20 minutes each side.
Meanwhile, place mushrooms, onion, green pepper, zucchini and squash on a large piece of heavy duty foil.
Drizzle with the remaining butter and seasonings.
Seal packet tightly. Grill for about 10 minutes each side or until the veggies are crisp-tender.
Combine the ingredients of both packets in a serving bowl, sprinkle with cheese.
Serve with sour cream if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	265.6 Kcal (1112 kJ)
Calories from fat	41.63 Kcal
		% Daily Value*
Total Fat	4.63g	7%
Cholesterol	14.36mg	5%
Sodium	492.79mg	21%
Potassium	1386.36mg	29%
Total Carbs	47.49g	16%
Sugars	4.73g	19%
Dietary Fiber	6.67g	27%
Protein	10.53g	21%
Vitamin C	36.4mg	61%
Vitamin A	0.2mg	6%
Iron	3.1mg	17%
Calcium	149.3mg	15%

Amount Per 100 g
Calories	75.67 Kcal (317 kJ)
Calories from fat	11.86 Kcal
		% Daily Value*
Total Fat	1.32g	7%
Cholesterol	4.09mg	5%
Sodium	140.4mg	21%
Potassium	394.98mg	29%
Total Carbs	13.53g	16%
Sugars	1.35g	19%
Dietary Fiber	1.9g	27%
Protein	3g	21%
Vitamin C	10.4mg	61%
Vitamin A	0.1mg	6%
Iron	0.9mg	17%
Calcium	42.5mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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