Hazelnut Truffles Recipe

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Hazelnut Truffles
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Ingredients
6
Count
Nutrition
970
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. Place ground hazelnuts and sifted icing sugar into a bowl, add egg white and cream. Mix well.
  2. Melt chopped chocolate in top of a double saucepan, over simmering water. Remove from heat, add to hazelnut mixture, and mix well.
  3. Spread mixture onto oven tray, refrigerate until mixture is firm.
  4. Take teaspoonfuls of the mixture, roll into balls and toss in the chocolate sprinkles or coconut.
  5. Store in the refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 969.86 Kcal (4061 kJ)
Calories from fat 470.75 Kcal
% Daily Value*
Total Fat 52.31g 80%
Cholesterol 13.1mg 4%
Sodium 218.66mg 9%
Potassium 855.44mg 18%
Total Carbs 112.87g 38%
Sugars 61.71g 247%
Dietary Fiber 10.87g 43%
Protein 15.47g 31%
Vitamin C 2mg 3%
Iron 11.4mg 63%
Calcium 130.6mg 13%
Amount Per 100 g
Calories 467.35 Kcal (1957 kJ)
Calories from fat 226.84 Kcal
% Daily Value*
Total Fat 25.2g 80%
Cholesterol 6.31mg 4%
Sodium 105.37mg 9%
Potassium 412.21mg 18%
Total Carbs 54.39g 38%
Sugars 29.74g 247%
Dietary Fiber 5.24g 43%
Protein 7.45g 31%
Vitamin C 1mg 3%
Iron 5.5mg 63%
Calcium 62.9mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sugar

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