Hawaiian Bread Dip Recipe

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Hawaiian Bread Dip
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Ingredients:

Directions:

  1. Mix all ingredients (except bread) and chill for at least 1 hour.
  2. Serve with the hawaiian bread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 158.05 Kcal (662 kJ)
Calories from fat 147.23 Kcal
% Daily Value*
Total Fat 16.36g 25%
Cholesterol 16mg 5%
Sodium 201.06mg 8%
Potassium 33.19mg 1%
Total Carbs 1.17g 0%
Sugars 0.53g 2%
Dietary Fiber 0.06g 0%
Protein 1.77g 4%
Vitamin C 0.4mg 1%
Iron 0.1mg 0%
Calcium 49.7mg 5%
Amount Per 100 g
Calories 442.44 Kcal (1852 kJ)
Calories from fat 412.13 Kcal
% Daily Value*
Total Fat 45.79g 25%
Cholesterol 44.78mg 5%
Sodium 562.81mg 8%
Potassium 92.9mg 1%
Total Carbs 3.27g 0%
Sugars 1.49g 2%
Dietary Fiber 0.17g 0%
Protein 4.97g 4%
Vitamin C 1mg 1%
Iron 0.1mg 0%
Calcium 139.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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