Directions:
- In a 1- to 1 1/2-quart pan, combine coconut milk, 1/2 cup water, sugar, and cornstarch. Stir over high heat until boiling. Let cool, then cover and chill until cold, at least 1 1/2 hours or up to 1 day. Stir before serving.
- Nutritional analysis per tablespoon.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 592.43 Kcal (2480 kJ) | ||
| Calories from fat | 427.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 47.46g | 73% | |
|---|---|---|---|
| Sodium | 30.7mg | 1% | |
| Potassium | 498.04mg | 11% | |
| Total Carbs | 44.07g | 15% | |
| Sugars | 29.4g | 118% | |
| Dietary Fiber | 0.08g | 0% | |
| Protein | 4.52g | 9% | |
| Vitamin C | 2.3mg | 4% | |
| Iron | 6.8mg | 38% | |
| Calcium | 41.1mg | 4% | |
| Amount Per 100 g | |||
| Calories | 224.4 Kcal (940 kJ) | ||
| Calories from fat | 161.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.98g | 73% | |
|---|---|---|---|
| Sodium | 11.63mg | 1% | |
| Potassium | 188.65mg | 11% | |
| Total Carbs | 16.69g | 15% | |
| Sugars | 11.14g | 118% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 1.71g | 9% | |
| Vitamin C | 0.9mg | 4% | |
| Iron | 2.6mg | 38% | |
| Calcium | 15.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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