Hamburger Seasoning Recipe

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Hamburger Seasoning
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Ingredients
8
Count
Nutrition
5
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Combine the paprika, sea salt, pepper, Accent, brown sugar, garlic powder, onion powder, and cayenne pepper in an airtight container; seal. Shake to combine.
  2. Mix 2 level teaspoons of seasoning to one pound of hamburger. Form into patties. Cook as usual (grill or pan fry).
  3. Note: Store remaining seasoning in a cool, dry place between uses.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5.21 Kcal (22 kJ)
Calories from fat 1.19 Kcal
% Daily Value*
Total Fat 0.13g 0%
Sodium 324.12mg 14%
Potassium 28.45mg 1%
Total Carbs 1.13g 0%
Sugars 0.3g 1%
Dietary Fiber 0.42g 2%
Protein 0.2g 0%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 4.4mg 0%
Amount Per 100 g
Calories 41.72 Kcal (175 kJ)
Calories from fat 9.52 Kcal
% Daily Value*
Total Fat 1.06g 0%
Sodium 2595.55mg 14%
Potassium 227.82mg 1%
Total Carbs 9.06g 0%
Sugars 2.42g 1%
Dietary Fiber 3.4g 2%
Protein 1.62g 0%
Vitamin C 0.7mg 0%
Vitamin A 0.1mg 1%
Iron 1.9mg 1%
Calcium 35.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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