Ham & Sausage Jambalaya Recipe

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Ingredients:

Serving

2/3 cup lard
2 medium onions, chopped
1 medium bell pepper, chopped
3 stalks celery, chopped
3 garlic cloves, chopped
1 lb ham , cut into bite sized pieces
1 1/2 lbs smoked sausage, cut into bite size rounds
2 cups long grain white rice
28 oz chopped tomatoes, drained
3 cups beef broth
1/2 tsp black pepper
1/4 tsp cayenne pepper
1 tsp salt

Directions:

In a heavy 8-qt Dutch oven, melt lard over medium heat. Add onions, bell pepper, celery and garlic, cook until vegetables are wilted and transparent, about 5 minutes.
Add ham a sausage; cook until sausage is lightly browned, about 8 minutes.
Add rice. Cook, stirring constantly, until rice is light golden brown, about 5 minutes.
Add tomatoes, Cook 2 minutes.
Stir in broth. Add seasonings. Reduce heat.
Cover and simmer until rice is tender and no liquid remains, 45 minutes. Taste for seasonings; adjust as needed.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	492.78 Kcal (2063 kJ)
Calories from fat	380.93 Kcal
		% Daily Value*
Total Fat	42.33g	65%
Cholesterol	86.29mg	29%
Sodium	1571.44mg	65%
Potassium	805.16mg	17%
Total Carbs	9.03g	3%
Sugars	4.78g	19%
Dietary Fiber	1.82g	7%
Protein	18.14g	36%
Vitamin C	25.4mg	42%
Vitamin A	0.3mg	10%
Iron	6.2mg	34%
Calcium	38.5mg	4%

Amount Per 100 g
Calories	146.46 Kcal (613 kJ)
Calories from fat	113.22 Kcal
		% Daily Value*
Total Fat	12.58g	65%
Cholesterol	25.65mg	29%
Sodium	467.06mg	65%
Potassium	239.31mg	17%
Total Carbs	2.68g	3%
Sugars	1.42g	19%
Dietary Fiber	0.54g	7%
Protein	5.39g	36%
Vitamin C	7.5mg	42%
Vitamin A	0.1mg	10%
Iron	1.8mg	34%
Calcium	11.5mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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