Louisiana Sausage Jambalaya Recipe

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Ingredients:

Serving

1/2 cup butter
2 yellow onions, chopped
4 stalks celery, chopped
5 green onions, chopped
1 large green bell pepper, chopped
4 cloves garlic, finely chopped
1 serrano chili pepper, finely chopped with seeds
2 bay leaves
1 tbsp creole seasoning
1 tsp ground cayenne pepper
1/2 tsp dried thyme, crumbled
1 1/2 lbs andouille sausages or 1 1/2 lbs smoked sausage, sliced into
2 (14 1/2 oz) cans chicken broth
1 (14 1/2 oz) can diced tomatoes with juice
3 cups long- grain rice

Directions:

Melt butter in large pot over medium-high heat.
Add the onions, green onions, bell pepper, garlic, serrano chile, bay leaves, Creole Seasoning, cayenne pepper and thyme.
Cover and cook until vegetables are tender, stirring occasionally, about 15 minutes.
Add sausage, broth, tomatoes and rice.
Bring mixture to simmer.
Reduce heat to low, cover and cook until rice is very tender, stirring occasionally, about 30 minutes to 45 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	298.52 Kcal (1250 kJ)
Calories from fat	221.28 Kcal
		% Daily Value*
Total Fat	24.59g	38%
Cholesterol	74.06mg	25%
Sodium	449.61mg	19%
Potassium	141.37mg	3%
Total Carbs	6.19g	2%
Sugars	2.05g	8%
Dietary Fiber	1.35g	5%
Protein	12.34g	25%
Vitamin C	17.9mg	30%
Vitamin A	0.4mg	14%
Iron	5.9mg	33%
Calcium	35.5mg	4%

Amount Per 100 g
Calories	189.25 Kcal (792 kJ)
Calories from fat	140.28 Kcal
		% Daily Value*
Total Fat	15.59g	38%
Cholesterol	46.95mg	25%
Sodium	285.03mg	19%
Potassium	89.62mg	3%
Total Carbs	3.92g	2%
Sugars	1.3g	8%
Dietary Fiber	0.85g	5%
Protein	7.82g	25%
Vitamin C	11.3mg	30%
Vitamin A	0.3mg	14%
Iron	3.7mg	33%
Calcium	22.5mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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