Ham and Swiss Noodle Bake (Hsnb) Recipe

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Ham and Swiss Noodle Bake (Hsnb)
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Ingredients:

Directions:

  1. Prepare noodles according to package directions: drain. In medium skillet, melt butter. Add onion; cook until tender. Blend in soup and sour cream. Add noodles, soup mixture, ham, cheese and onion mixture; mix well. Pour into lightly buttered 9-inch square baking dish. Cover. Bake in a 350 degree oven until hot, about 35 minutes. Uncover. Top with fried onions. Bake 5 minutes longer. Refrigerate leftovers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 222.21 Kcal (930 kJ)
Calories from fat 117.57 Kcal
% Daily Value*
Total Fat 13.06g 20%
Cholesterol 46.46mg 15%
Sodium 625.85mg 26%
Potassium 184.7mg 4%
Total Carbs 9.38g 3%
Sugars 0.71g 3%
Dietary Fiber 0.41g 2%
Protein 16.64g 33%
Vitamin C 2mg 3%
Calcium 179.9mg 18%
Amount Per 100 g
Calories 179.44 Kcal (751 kJ)
Calories from fat 94.94 Kcal
% Daily Value*
Total Fat 10.55g 20%
Cholesterol 37.52mg 15%
Sodium 505.39mg 26%
Potassium 149.15mg 4%
Total Carbs 7.57g 3%
Sugars 0.58g 3%
Dietary Fiber 0.33g 2%
Protein 13.44g 33%
Vitamin C 1.6mg 3%
Calcium 145.3mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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