Directions:
- Preheat oven to 350 degrees F.
- Combine the ham, onion, cheese, egg, mustard and pepper in a bowl.
- Set aside.
- Divide crescent dough into 24 portions.
- Press into greased mini muffin cups.
- Spoon 1 tablespoon ham mixture into each cup.
- Bake for 13 to 15 minutes OR until golden.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 53.17 Kcal (223 kJ) | ||
| Calories from fat | 27.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.06g | 5% | |
|---|---|---|---|
| Cholesterol | 12.36mg | 4% | |
| Sodium | 86.15mg | 4% | |
| Potassium | 24.51mg | 1% | |
| Total Carbs | 4.24g | 1% | |
| Sugars | 0.91g | 4% | |
| Dietary Fiber | 0.07g | 0% | |
| Protein | 2.23g | 4% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.4mg | 2% | |
| Calcium | 24.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 252.39 Kcal (1057 kJ) | ||
| Calories from fat | 130.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.52g | 5% | |
|---|---|---|---|
| Cholesterol | 58.69mg | 4% | |
| Sodium | 408.96mg | 4% | |
| Potassium | 116.37mg | 1% | |
| Total Carbs | 20.13g | 1% | |
| Sugars | 4.3g | 4% | |
| Dietary Fiber | 0.34g | 0% | |
| Protein | 10.57g | 4% | |
| Vitamin C | 1mg | 0% | |
| Iron | 1.8mg | 2% | |
| Calcium | 117.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
