Directions:
- Blend cheese and butter just until combined, then mix in the rest of the ingredients and keep at room temperature to keep soft.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 163.45 Kcal (684 kJ) | ||
| Calories from fat | 119.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.26g | 20% | |
|---|---|---|---|
| Cholesterol | 34.49mg | 11% | |
| Sodium | 298.89mg | 12% | |
| Potassium | 190.42mg | 4% | |
| Total Carbs | 6.89g | 2% | |
| Sugars | 3.17g | 13% | |
| Dietary Fiber | 1.25g | 5% | |
| Protein | 5.34g | 11% | |
| Vitamin C | 6.3mg | 11% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.6mg | 3% | |
| Calcium | 120.5mg | 12% | |
| Amount Per 100 g | |||
| Calories | 233.44 Kcal (977 kJ) | ||
| Calories from fat | 170.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.94g | 20% | |
|---|---|---|---|
| Cholesterol | 49.26mg | 11% | |
| Sodium | 426.87mg | 12% | |
| Potassium | 271.96mg | 4% | |
| Total Carbs | 9.84g | 2% | |
| Sugars | 4.53g | 13% | |
| Dietary Fiber | 1.79g | 5% | |
| Protein | 7.62g | 11% | |
| Vitamin C | 9mg | 11% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.8mg | 3% | |
| Calcium | 172.1mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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