Grilled Pizza Recipe

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Grilled Pizza
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Ingredients:

Directions:

  1. Heat your grill to medium-high.
  2. Put red peppers, mushrooms with juice in a zip lock bag or big bowl add 6 tablespoons of olive oil and salt to your wishes.mix evenly or shake zip lock bag.Use tongs place the vegetables on the grill.now you can add the onion slices brush onion with olive oil. cook only to veggies are soft take off grill and sset to the side.
  3. Split the dough into 4 pieces. roll dough on a floured surface brush with olive oil.
  4. Place pizza dough on the grill, oiled side down.Leave the grill open. check crust in about 2-3 minutes. top should still be a little doughy.Take off grill turn crust over and spread olive oil on both sides and garlic over cooked side facing up .Spread pasta sauce over and place vegetables and cover with cheese.Return to grill and close. Let cheese melt evenly and turn brown in spots. remove cool a bit and eat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 489.52 Kcal (2050 kJ)
Calories from fat 37.56 Kcal
% Daily Value*
Total Fat 4.17g 6%
Cholesterol 21.53mg 7%
Sodium 1554.87mg 65%
Potassium 478.51mg 10%
Total Carbs 64.46g 21%
Sugars 9.4g 38%
Dietary Fiber 5.97g 24%
Protein 44.79g 90%
Vitamin C 61.5mg 102%
Vitamin A 1.5mg 49%
Iron 27.6mg 153%
Calcium 1112.8mg 111%
Amount Per 100 g
Calories 107.48 Kcal (450 kJ)
Calories from fat 8.25 Kcal
% Daily Value*
Total Fat 0.92g 6%
Cholesterol 4.73mg 7%
Sodium 341.38mg 65%
Potassium 105.06mg 10%
Total Carbs 14.15g 21%
Sugars 2.06g 38%
Dietary Fiber 1.31g 24%
Protein 9.83g 90%
Vitamin C 13.5mg 102%
Vitamin A 0.3mg 49%
Iron 6.1mg 153%
Calcium 244.3mg 111%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 12
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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