Directions:
- In a large resealable bag, combine the syrup, brown sugar and cinnamon; add pineapple. Seal bag and turn to coat. Refrigerate for 10-20 minutes. Drain, reserving syrup mixture.
- Moisten a paper towel with cooking oil; using long-handled tongs, lightly coat the grill rack. Grill pineapple, covered, over medium heat or broil 4 in. from the heat for 8-10 minutes or until lightly browned, turning once.
- Serve pineapple with ice cream and drizzle with reserved syrup mixture. Yield: 8 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 88.46 Kcal (370 kJ) | ||
| Calories from fat | 0.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 4.27mg | 0% | |
| Potassium | 70.88mg | 2% | |
| Total Carbs | 22.86g | 8% | |
| Sugars | 22.87g | 91% | |
| Dietary Fiber | 0.16g | 1% | |
| Protein | 0.04g | 0% | |
| Vitamin C | 0.3mg | 1% | |
| Calcium | 35.1mg | 4% | |
| Amount Per 100 g | |||
| Calories | 249.7 Kcal (1045 kJ) | ||
| Calories from fat | 0.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 12.06mg | 0% | |
| Potassium | 200.08mg | 2% | |
| Total Carbs | 64.52g | 8% | |
| Sugars | 64.56g | 91% | |
| Dietary Fiber | 0.46g | 1% | |
| Protein | 0.12g | 0% | |
| Vitamin C | 0.9mg | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 99mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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