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Grilled Pear Sundae (Patrick and Gina Neely) Recipe

Grilled Pear Sundae (Patrick and Gina Neely) Recipe

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Grilled Pear Sundae (Patrick and Gina Neely)

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Ingredients:

Serving

4 tbsp unsalted butter
4 tbsp brown sugar
2 tbsp apple cider
1/2 tsp ground cinnamon
1/4 tsp ground ginger
pinch kosher salt
2 pears, stemmed, cored , and sliced lengthwise 1/2 inch thick
ice cream
pecans, for topping
whipped cream, for topping

Directions:

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Preheat grill to medium.
In a small saucepan add butter, brown sugar, apple cider, cinnamon, ginger, and salt. Place onto grill until butter melts. Mix together until well combined.
Place pears directly onto grill for 2 to 4 minutes. Turn and cook on the other side. Brush both sides of the pears with the butter mixture to glaze. Immediately take pears off the grill after glazing and place on a plate.
Scoop ice cream into 4 serving bowls. Top with pears, pecans and whipped cream. Drizzle the remaining butter mixture on top and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	193.43 Kcal (810 kJ)
Calories from fat	103.56 Kcal
		% Daily Value*
Total Fat	11.51g	18%
Cholesterol	30.53mg	10%
Sodium	32.34mg	1%
Potassium	130.15mg	3%
Total Carbs	23.94g	8%
Sugars	19.04g	76%
Dietary Fiber	2.84g	11%
Protein	0.16g	0%
Vitamin C	3.7mg	6%
Vitamin A	0.1mg	5%
Iron	0.1mg	1%
Calcium	23.4mg	2%

Amount Per 100 g
Calories	160.23 Kcal (671 kJ)
Calories from fat	85.78 Kcal
		% Daily Value*
Total Fat	9.53g	18%
Cholesterol	25.29mg	10%
Sodium	26.79mg	1%
Potassium	107.81mg	3%
Total Carbs	19.83g	8%
Sugars	15.77g	76%
Dietary Fiber	2.36g	11%
Protein	0.13g	0%
Vitamin C	3mg	6%
Vitamin A	0.1mg	5%
Iron	0.1mg	1%
Calcium	19.4mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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