Grilled Lemon Chicken (Ina Garten) Recipe

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Grilled Lemon Chicken (Ina Garten)
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Ingredients:

Directions:

  1. Whisk together the lemon juice, olive oil, salt, pepper, and thyme. Pour over the chicken breasts in a nonreactive bowl. Cover and marinate in the refrigerator for 6 hours or overnight.
  2. Heat a charcoal grill and cook the chicken breasts for 10 minutes on each side, until just cooked through. Cool slightly and cut diagonally in 1/2-inch-thick slices.
  3. Skewer with wooden sticks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 477.87 Kcal (2001 kJ)
Calories from fat 342.19 Kcal
% Daily Value*
Total Fat 38.02g 58%
Cholesterol 99.77mg 33%
Sodium 1155.17mg 48%
Potassium 339.64mg 7%
Total Carbs 11.07g 4%
Sugars 0.7g 3%
Dietary Fiber 1.33g 5%
Protein 25g 50%
Vitamin C 9.1mg 15%
Iron 1.6mg 9%
Calcium 39.6mg 4%
Amount Per 100 g
Calories 300.38 Kcal (1258 kJ)
Calories from fat 215.09 Kcal
% Daily Value*
Total Fat 23.9g 58%
Cholesterol 62.71mg 33%
Sodium 726.12mg 48%
Potassium 213.49mg 7%
Total Carbs 6.96g 4%
Sugars 0.44g 3%
Dietary Fiber 0.84g 5%
Protein 15.72g 50%
Vitamin C 5.7mg 15%
Iron 1mg 9%
Calcium 24.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.5
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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