Directions:
- In a medium skillet combine margarine or butter, parsley, garlic, and, if desired, red pepper.
- Heat over medium heat until margarine is melted.
- Stir in Parmesan cheese.
- Cut French bread in half lengthwise.
- Place bread, cut side down, on an uncovered grill directly over medium coals.
- Grill about 2 minutes or until toasted.
- Turn cut side up.
- Brush with margarine mixture.
- Grill for 1 to 2 minutes more.
- To serve, cut into 2-inch slices.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 65.43 Kcal (274 kJ) | ||
| Calories from fat | 49.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.52g | 8% | |
|---|---|---|---|
| Cholesterol | 2.2mg | 1% | |
| Sodium | 89.66mg | 4% | |
| Potassium | 9.64mg | 0% | |
| Total Carbs | 2.95g | 1% | |
| Sugars | 0.04g | 0% | |
| Dietary Fiber | 0.22g | 1% | |
| Protein | 0.99g | 2% | |
| Vitamin C | 1.2mg | 2% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.1mg | 0% | |
| Calcium | 29.5mg | 3% | |
| Amount Per 100 g | |||
| Calories | 119.75 Kcal (501 kJ) | ||
| Calories from fat | 90.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.11g | 8% | |
|---|---|---|---|
| Cholesterol | 4.03mg | 1% | |
| Sodium | 164.1mg | 4% | |
| Potassium | 17.65mg | 0% | |
| Total Carbs | 5.4g | 1% | |
| Sugars | 0.07g | 0% | |
| Dietary Fiber | 0.4g | 1% | |
| Protein | 1.81g | 2% | |
| Vitamin C | 2.1mg | 2% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.1mg | 0% | |
| Calcium | 54mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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