Cut the pineapple in small dice and place in colander. Set aside and let the juice drain, reserving the juice. Julienne the orange zest and place in a small pot and cover with water. Bring to a simmer and cook for 2 minutes. Strain and reserve the zest and the orange flavored water. Using the same small pot, combine the reserved pineapple juice, 1 tablespoon sugar, and orange zest. Scrape the vanilla bean seeds into it the pot as well. Bring to a simmer. Place the pineapple in a bowl and pour over the juice. Let it sit for 2 hours or overnight.
Combine the lime zest, 3 tablespoons sugar, cream cheese, and rum in a medium bowl and whip until smooth. Reserve. This can be made and refrigerated up to 2 days in advance.
To build the sandwiches, cut each brioche slice in 1/2 and brush with butter on one side. Sprinkle with some of the remaining 1/4-cup sugar and turn over so the non-buttered side is faced up. Spread a 1/4-inch layer of the cream cheese spread on all slices. Put a layer of bananas on 1/2 the slices and place the other slice of brioche on top, forming a sandwich.
Lightly butter and sugar the aluminum sheets and place a sandwich on each. Fold up and reserve. Place the sandwiches over a medium low heated grill and cook 3 to 4 minutes on each side or until the sandwich gets nicely toasted on both sides. Remove from grill. These can either be unwrapped and platted or the aluminum can be opened and the pineapple salsa spooned right on top.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	361.11 Kcal (1512 kJ)
Calories from fat	255.07 Kcal
		% Daily Value*
Total Fat	28.34g	44%
Cholesterol	83.04mg	28%
Sodium	130.44mg	5%
Potassium	380.6mg	8%
Total Carbs	24.15g	8%
Sugars	14.18g	57%
Dietary Fiber	2.82g	11%
Protein	3.87g	8%
Vitamin C	18.8mg	31%
Vitamin A	0.2mg	6%
Calcium	54.6mg	5%

Amount Per 100 g
Calories	218.22 Kcal (914 kJ)
Calories from fat	154.14 Kcal
		% Daily Value*
Total Fat	17.13g	44%
Cholesterol	50.18mg	28%
Sodium	78.82mg	5%
Potassium	230mg	8%
Total Carbs	14.59g	8%
Sugars	8.57g	57%
Dietary Fiber	1.7g	11%
Protein	2.34g	8%
Vitamin C	11.4mg	31%
Vitamin A	0.1mg	6%
Calcium	33mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Rum Raisin Cake

Bananas, Sugar, Eggs, Baking powder, Salt and 8 more..
Japanese Fruitcake

Butter, softened, Sugar, Eggs, Cake flour, Baking powder and 19 more..
Holiday Gelatin Mold

Sliced pineapple, Lime gelatin, Boiling water,divided and 6 more..
Creme Brulee

Heavy cream, Vanilla bean , pierced, Sugar, Eggs and 12 more..
Mojito Sorbet

Water, White sugar, Mint leaves , packed, Grated lime zest and 3 more..
Mai Tai Dessert

Ladyfingers, split, Gelatin , unflavored and 13 more..
No-Bake Lime Cheesecake

Graham cracker crumbs, Sugar, Butter, melted and 9 more..