Grilled Chicken Tacos Recipe

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Ingredients

Count

Nutrition

813

Calories

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Ingredients:

Serving

1 medium onion, cut into wedges, keeping root intact
2 garlic cloves, finely chopped
1 lb skinless, boneless chicken thighs
1 tbsp cumin seeds, coarsely crushed
1 tbsp vegetable oil
1 tsp kosher salt
1/2 tsp freshly ground black pepper
8 corn tortillas, warmed (for serving)
2 avocados, sliced (for serving)
charred tomatillo salsa verde (for serving)
cilantro sprigs, sliced radishes , and lime wedges (for serving)

Directions:

Prepare grill for medium-high heat. Toss onion, garlic, chicken, cumin, oil, salt, and pepper in a medium bowl. Grill onion and chicken until cooked through and lightly charred, about 4 minutes per side.
Let chicken rest 5 minutes before slicing. Serve with tortillas, avocados, Charred Tomatillo Salsa Verde, cilantro, radishes, and lime wedges.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	812.63 Kcal (3402 kJ)
Calories from fat	630.89 Kcal
		% Daily Value*
Total Fat	70.1g	108%
Cholesterol	118.91mg	40%
Sodium	620.33mg	26%
Potassium	788.28mg	17%
Total Carbs	35.59g	12%
Sugars	2.63g	11%
Dietary Fiber	10.73g	43%
Protein	16.88g	34%
Vitamin C	12.6mg	21%
Iron	2.5mg	14%
Calcium	82mg	8%

Amount Per 100 g
Calories	273.46 Kcal (1145 kJ)
Calories from fat	212.3 Kcal
		% Daily Value*
Total Fat	23.59g	108%
Cholesterol	40.02mg	40%
Sodium	208.75mg	26%
Potassium	265.26mg	17%
Total Carbs	11.98g	12%
Sugars	0.89g	11%
Dietary Fiber	3.61g	43%
Protein	5.68g	34%
Vitamin C	4.2mg	21%
Iron	0.9mg	14%
Calcium	27.6mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.