Green Chili Chicken Enchiladas Recipe

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Ingredients:

Serving

4 boneless, skinless chicken breasts, baked and shredded
1/2 red onion, chopped (to taste)
8 oz. tub of sour cream
1-2 cups shredded cheese
12 corn tortillas
green chilis, chopped (to taste)

Directions:

Line the bottom of a baking dish with corn tortillas, cut in strips.
Mix sour cream, onion, cheese and chilis in a bowl.
Cover tortillas with shredded chicken
Cover chicken with sour cream mix
Cover with corn tortialls cut in strips and repeat chicken and sour cream layers until gone.
Bake at 350 for approx. 20 minutes, or until cheese is melted and slightly browned.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	407.03 Kcal (1704 kJ)
Calories from fat	141.42 Kcal
		% Daily Value*
Total Fat	15.71g	24%
Cholesterol	120.44mg	40%
Sodium	895.9mg	37%
Potassium	645.86mg	14%
Total Carbs	25.67g	9%
Sugars	1.05g	4%
Dietary Fiber	3.06g	12%
Protein	43.54g	87%
Vitamin C	1mg	2%
Iron	0.7mg	4%
Calcium	351mg	35%

Amount Per 100 g
Calories	149.49 Kcal (626 kJ)
Calories from fat	51.94 Kcal
		% Daily Value*
Total Fat	5.77g	24%
Cholesterol	44.24mg	40%
Sodium	329.03mg	37%
Potassium	237.2mg	14%
Total Carbs	9.43g	9%
Sugars	0.38g	4%
Dietary Fiber	1.13g	12%
Protein	15.99g	87%
Vitamin C	0.4mg	2%
Iron	0.2mg	4%
Calcium	128.9mg	35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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