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Green Chile Sauce (Guy Fieri) Recipe

Green Chile Sauce (Guy Fieri) Recipe

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Ingredients:

Serving

2 tbsp canola oil
3/4 cup finely diced spanish onion
1/2 large jalapeno, seeded and minced
1 clove garlic, chopped
4 tbsp flour
1 (27-oz) can roasted green chiles, chopped , juices reserved
1/2 cup white vinegar
2 tsp sea salt
1 tsp fresh cracked black pepper
2 tbsp fresh lime juice

Directions:

In a small Dutch oven over medium-high heat, add the oil. When hot, add the onions and jalapeno and saute until just starting to caramelize, 4 to 5 minutes. Add the garlic and cook 1 minute more.
Reduce the heat to medium, sprinkle the onion mixture with the flour and stir constantly until lightly browned, about 2 minutes. Add the reserved liquid from the chiles, 1 cup water, the vinegar and salt and stir until the liquid is smooth and all the flour is dissolved.
Add the chiles and pepper and simmer for 5 to 6 minutes. Puree in a blender, or with a stick blender, and add the lime juice. Adjust to taste for salt and pepper. Refrigerate for up to 1 week.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	143.26 Kcal (600 kJ)
Calories from fat	80.54 Kcal
		% Daily Value*
Total Fat	8.95g	14%
Sodium	1376.46mg	57%
Potassium	101.3mg	2%
Total Carbs	12.25g	4%
Sugars	1.57g	6%
Dietary Fiber	1.25g	5%
Protein	2.19g	4%
Vitamin C	6.8mg	11%
Iron	0.7mg	4%
Calcium	35.4mg	4%

Amount Per 100 g
Calories	122.68 Kcal (514 kJ)
Calories from fat	68.97 Kcal
		% Daily Value*
Total Fat	7.66g	14%
Sodium	1178.73mg	57%
Potassium	86.75mg	2%
Total Carbs	10.49g	4%
Sugars	1.34g	6%
Dietary Fiber	1.07g	5%
Protein	1.88g	4%
Vitamin C	5.8mg	11%
Iron	0.6mg	4%
Calcium	30.3mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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