Directions:
- Melt butter, brown sugar, soy sauce and garlic in saucepan.
- Cut bacon into thirds. Wrap 5 or 6 green beans in bacon.
- Lay seam side down in 9x13-inch pan.
- Pour mixture over roll-ups and cover with foil.
- Bake in 350°F oven for 40-45 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 179.72 Kcal (752 kJ) | ||
| Calories from fat | 123.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.67g | 21% | |
|---|---|---|---|
| Cholesterol | 27.17mg | 9% | |
| Sodium | 254.42mg | 11% | |
| Potassium | 71.19mg | 2% | |
| Total Carbs | 11.48g | 4% | |
| Sugars | 10.79g | 43% | |
| Dietary Fiber | 0.15g | 1% | |
| Protein | 3.29g | 7% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 14mg | 1% | |
| Amount Per 100 g | |||
| Calories | 395.22 Kcal (1655 kJ) | ||
| Calories from fat | 270.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.06g | 21% | |
|---|---|---|---|
| Cholesterol | 59.74mg | 9% | |
| Sodium | 559.49mg | 11% | |
| Potassium | 156.56mg | 2% | |
| Total Carbs | 25.24g | 4% | |
| Sugars | 23.73g | 43% | |
| Dietary Fiber | 0.32g | 1% | |
| Protein | 7.24g | 7% | |
| Vitamin C | 1mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.4mg | 1% | |
| Calcium | 30.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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