Green Bean Gratin Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

4 tbsp butter or 4 tbsp margarine, divided
2 tbsp all-purpose flour
1 cup milk
1 tsp sugar
1/2 tsp salt
fresh ground pepper , to taste
2 tbsp finely chopped yellow onions
1 cup light sour cream
2 lbs fresh green beans, trimmed
1/4 cup toasted slivered almonds
2 cups grated swiss cheese
2 cups dry breadcrumbs

Directions:

Preheat oven to 350°.
Melt 2 tablespoons butter in a medium saucepan over medium heat.
Add in flour and stir until bubbly.
Add in milk and stir about 2 minutes or until thickened.
Add in sugar, salt, pepper, and onion; fold in sour cream and set aside.
In a medium-size pan over medium heat, add beans and 1/2 cup water.
Cover and cook about 5 minutes or until beans are crisp-tender; drain well.
Place beans in an 11x7 inch baking dish or gratin dish that has been coated with cooking spray.
Add sauce and almonds; mix well.
Sprinkle cheese on top; do not stir.
In a small skillet over medium heat, melt remaining butter and stir in crumbs.
Sprinkle on top of gratin; bake, uncovered, for about 30-35 minutes or until bubbly.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	355.78 Kcal (1490 kJ)
Calories from fat	191.84 Kcal
		% Daily Value*
Total Fat	21.32g	33%
Cholesterol	56.3mg	19%
Sodium	363.02mg	15%
Potassium	408.86mg	9%
Total Carbs	26.54g	9%
Sugars	6.98g	28%
Dietary Fiber	4.53g	18%
Protein	15.66g	31%
Vitamin C	13.9mg	23%
Vitamin A	0.1mg	2%
Iron	1.9mg	10%
Calcium	414mg	41%

Amount Per 100 g
Calories	126.82 Kcal (531 kJ)
Calories from fat	68.38 Kcal
		% Daily Value*
Total Fat	7.6g	33%
Cholesterol	20.07mg	19%
Sodium	129.4mg	15%
Potassium	145.74mg	9%
Total Carbs	9.46g	9%
Sugars	2.49g	28%
Dietary Fiber	1.62g	18%
Protein	5.58g	31%
Vitamin C	5mg	23%
Iron	0.7mg	10%
Calcium	147.6mg	41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Hugh's Southern Mac and Cheese

Thick bacon slices, diced (about 4 slices) and 14 more..
Swiss Green Beans

Butter, melted, All-purpose flour, Grated onion and 7 more..
Half-Time Sausage Mac and Cheese

Butter, melted, Breadcrumbs and 13 more..
Thanksgiving Asparagus Casserole

Butter, All-purpose flour, Milk and 5 more..
Wild Mushroom Lasagne

Unsalted butter, All-purpose flour, Whole milk, heated and 13 more..
Wild Mushroom Lasagna

Unsalted butter, All-purpose flour, Whole milk, heated and 13 more..
Baked Ziti With Four Cheeses

Butter, All-purpose flour, Milk, scalded, Nutmeg, Salt and 6 more..
Brazilian Lasagna

Butter, All-purpose flour, Milk, Nutmeg, Salt and 12 more..
Gratin Eggs on Toast

Butter, All-purpose flour, Milk, Dijon mustard, Salt and 4 more..
Christmas Breakfast Strudels

Butter, divided, All-purpose flour, Milk and 10 more..
Comte Cheese Souffles

Butter, Comte cheese, All-purpose flour, Milk, Egg yolks and 4 more..
Croque Madame Casserole (Paula Deen)

Butter , plus 2 tbsp for eggs, All-purpose flour, Milk and 8 more..
Chocolate Souffle with White Chocolate Mousse

Butter or margarine, All-purpose flour, Milk, Sugar, Salt and 7 more..