Directions:
- Heat oven to 450 degrees F.
- Spread crust with tzatziki; top with next 4 ingredients.
- Bake directly on oven rack 8 to 10 min. or until cheese is softened and edge of crust is golden brown.
- Drizzle with lemon juice; sprinkle with onions.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 172.52 Kcal (722 kJ) | ||
| Calories from fat | 124.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.78g | 21% | |
|---|---|---|---|
| Cholesterol | 29.66mg | 10% | |
| Sodium | 101.06mg | 4% | |
| Potassium | 71.22mg | 2% | |
| Total Carbs | 5.57g | 2% | |
| Sugars | 0.89g | 4% | |
| Dietary Fiber | 1.24g | 5% | |
| Protein | 5.69g | 11% | |
| Vitamin C | 19.4mg | 32% | |
| Iron | 3.7mg | 21% | |
| Calcium | 34.9mg | 3% | |
| Amount Per 100 g | |||
| Calories | 257.76 Kcal (1079 kJ) | ||
| Calories from fat | 185.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.59g | 21% | |
|---|---|---|---|
| Cholesterol | 44.32mg | 10% | |
| Sodium | 150.99mg | 4% | |
| Potassium | 106.41mg | 2% | |
| Total Carbs | 8.32g | 2% | |
| Sugars | 1.34g | 4% | |
| Dietary Fiber | 1.86g | 5% | |
| Protein | 8.5g | 11% | |
| Vitamin C | 29mg | 32% | |
| Iron | 5.6mg | 21% | |
| Calcium | 52.2mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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