Greek Garlic Bread Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 350.
Slice the loaf of French bread horizontally through the middle so that you have two boats .
Place bread on jelly roll pan, or in other large casserole dish, cut sides up.
(Or you can place bread in a boat made out of foil, for the grill).
Combine all ingredients, including garlic salt and seasoned salt to taste.
(I use liberal amounts).
With spatula, spread each half of the French bread with the mixture.
Bake for 15 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	196.14 Kcal (821 kJ)
Calories from fat	162.04 Kcal
		% Daily Value*
Total Fat	18g	28%
Cholesterol	6.66mg	2%
Sodium	232mg	10%
Potassium	33.28mg	1%
Total Carbs	4.66g	2%
Sugars	0.79g	3%
Dietary Fiber	0.54g	2%
Protein	4.58g	9%
Vitamin C	0.6mg	1%
Vitamin A	0.1mg	4%
Iron	0.3mg	2%
Calcium	117mg	12%

Amount Per 100 g
Calories	410.9 Kcal (1720 kJ)
Calories from fat	339.47 Kcal
		% Daily Value*
Total Fat	37.72g	28%
Cholesterol	13.95mg	2%
Sodium	486.01mg	10%
Potassium	69.72mg	1%
Total Carbs	9.77g	2%
Sugars	1.66g	3%
Dietary Fiber	1.12g	2%
Protein	9.6g	9%
Vitamin C	1.3mg	1%
Vitamin A	0.2mg	4%
Iron	0.6mg	2%
Calcium	245.1mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

5.3

Points
6

PointsPlus

Good Points

saturated fat free,
low cholesterol

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