Great Apple Brunch Cake Recipe

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Great Apple Brunch Cake
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Ingredients
14
Count
Nutrition
829
Calories
Total time
16
Minutes
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Ingredients:

  • 2 cups sugar
  • 1 1/2 cups salad oil
  • 2 tsp vanilla
  • 3 cups flour
  • 1 1/2 tsp baking soda
  • 1 tsp salt
  • 1 cup raisins
  • 1/2 cup brown sugar
  • 2 tbsp soft butter
  • 2 tbsp heavy cream
  • 1/2 cup coconut

Directions:

  1. Combine sugar and oil.
  2. Beat in eggs and vanilla.
  3. Fold in flour, baking soda and salt.
  4. Add apples, nuts and raisins.
  5. Pour into greased 9x13 pan.
  6. Bake at 325 for 1 and 1/2 hours.
  7. Toothpick in center comes out clean.
  8. Cool 20 minutes.
  9. Remove from pan; when slightly cooled, glaze.
  10. Combine all [glaze ingredients] and spread over warm apple cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 829.05 Kcal (3471 kJ)
Calories from fat 474.91 Kcal
% Daily Value*
Total Fat 52.77g 81%
Cholesterol 30.71mg 10%
Sodium 1213.37mg 51%
Potassium 344.26mg 7%
Total Carbs 86.28g 29%
Sugars 32.7g 131%
Dietary Fiber 7.85g 31%
Protein 8.34g 17%
Vitamin C 2.6mg 4%
Iron 4mg 22%
Calcium 145.3mg 15%
Amount Per 100 g
Calories 419.9 Kcal (1758 kJ)
Calories from fat 240.53 Kcal
% Daily Value*
Total Fat 26.73g 81%
Cholesterol 15.55mg 10%
Sodium 614.55mg 51%
Potassium 174.36mg 7%
Total Carbs 43.7g 29%
Sugars 16.56g 131%
Dietary Fiber 3.98g 31%
Protein 4.23g 17%
Vitamin C 1.3mg 4%
Iron 2mg 22%
Calcium 73.6mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.2
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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