Directions:
- In a saucepan over low heat, combine the milk and marshmallows; cook and stir until marshmallows are melted. Remove from heat and allow to cool.
- Stir in creme de menthe and creme de cacao. Fold in whipped cream and tint with food coloring.
- Pour mixture into crust and freeze until firm. Remove from freezer 10 minutes before serving. Top with fresh strawberries.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3116.21 Kcal (13047 kJ) | ||
| Calories from fat | 2140.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 237.8g | 366% | |
|---|---|---|---|
| Cholesterol | 658.83mg | 220% | |
| Sodium | 1445.36mg | 60% | |
| Potassium | 1188.72mg | 25% | |
| Total Carbs | 234.68g | 78% | |
| Sugars | 125.77g | 503% | |
| Dietary Fiber | 11.34g | 45% | |
| Protein | 26.94g | 54% | |
| Vitamin C | 215.4mg | 359% | |
| Iron | 4.2mg | 23% | |
| Calcium | 489.2mg | 49% | |
| Amount Per 100 g | |||
| Calories | 263.85 Kcal (1105 kJ) | ||
| Calories from fat | 181.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.13g | 366% | |
|---|---|---|---|
| Cholesterol | 55.78mg | 220% | |
| Sodium | 122.38mg | 60% | |
| Potassium | 100.65mg | 25% | |
| Total Carbs | 19.87g | 78% | |
| Sugars | 10.65g | 503% | |
| Dietary Fiber | 0.96g | 45% | |
| Protein | 2.28g | 54% | |
| Vitamin C | 18.2mg | 359% | |
| Iron | 0.4mg | 23% | |
| Calcium | 41.4mg | 49% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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