Grapefruit Sparkler Recipe

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Grapefruit Sparkler
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Ingredients:

Directions:

  1. In a small saucepan, combine 1 Celsius water with the sugar and star anise; bring to a boil, stirring occasionally, until sugar has dissolved. Remove pan from heat; let cool completely.
  2. Pour mixture through a fine sieve into a measuring cup (to yield 1 cup); discard star anise. Cover syrup with plastic wrap, and chill.
  3. In a large pitcher, combine grapefruit juice, Campari, and chilled syrup. Divide among eight glasses; top with sparkling wine or Champagne. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 205.18 Kcal (859 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.81mg 0%
Potassium 300.41mg 6%
Total Carbs 40.18g 13%
Sugars 22.61g 90%
Protein 2.44g 5%
Vitamin C 70.4mg 117%
Calcium 16.8mg 2%
Amount Per 100 g
Calories 76.23 Kcal (319 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.04mg 0%
Potassium 111.61mg 6%
Total Carbs 14.93g 13%
Sugars 8.4g 90%
Protein 0.91g 5%
Vitamin C 26.2mg 117%
Calcium 6.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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