Grape Sorbet Recipe

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Grape Sorbet
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Ingredients
3
Count
Nutrition
113
Calories
Total time
30
Minutes
Comments Print recipe

Ingredients:

  • 3 tbsp sugar
  • 1 tbsp port wine

Directions:

  1. In a pot add grapes along some water and cook until soft.
  2. Remove from the heat and press through a food mill.
  3. In this case the result was 300 ml juice.
  4. Simply add sugar and Port wein, the rest will be done by the ice cream maker.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 113.01 Kcal (473 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.95mg 0%
Potassium 242.27mg 5%
Total Carbs 27.77g 9%
Sugars 26.18g 105%
Dietary Fiber 1.25g 5%
Protein 1.25g 3%
Vitamin C 5mg 8%
Calcium 17.9mg 2%
Amount Per 100 g
Calories 83.9 Kcal (351 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.19mg 0%
Potassium 179.86mg 5%
Total Carbs 20.61g 9%
Sugars 19.43g 105%
Dietary Fiber 0.93g 5%
Protein 0.93g 3%
Vitamin C 3.7mg 8%
Calcium 13.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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